Apple TV Omnivore premieres July 19, 2024.

Apple TV+ is set to premiere Omnivore, a compelling new docuseries narrated by world-renowned chef René Redzepi, on July 19, 2024. eight-part series delves into the profound beauty and intricate complexity of the human experience through the prism of the cherished ingredients that connect us all.

Exploring the human experience through food

Omnivore is not just another food documentary; it is an in-depth exploration of how essential ingredients shape societies, cultures, beliefs and the course of human history. Each episode celebrates the cultivation, transformation and consumption of eight of the world’s most important ingredients: bananas, chilies, coffee, corn, pork, rice, salt and tuna. These ingredients are the foundations of the world’s cultural heritage, connecting people across continents and time.

The series takes viewers on a journey around the world, visiting places like Bali, Colombia, Denmark, Djibouti, France, India, Japan, Mexico, Peru, Rwanda, Serbia, South Korea, Spain, Thailand and various locations in the United States. In each episode, Redzepi and his collaborators offer an intimate exploration of culinary traditions, showcasing local efforts to honor, conserve and protect the gifts of the Earth.

René Redzepi and Matt Goulding: The Dynamic Duo

René Redzepi, acclaimed chef and co-owner of world-renowned restaurant Noma, narrates the series, joined by Emmy Award-winning executive producer Matt Goulding, known for his work on Anthony Bourdain: Explore Parts Unknown. Together, they guide viewers through the complex stories behind these ingredients, revealing how they have shaped human history and continue to influence culinary practices today.

Each episode of Omnivore is directed by a different director, who brings unique perspectives and storytelling techniques to the series. The directors are Isabel Coixet, Drea Cooper, Nicola B. Marsh, Sami Khan, Collin Orcutt, David Charles Rodrigues, Rintu Thomas, and Mateo Willis. Their diverse backgrounds and creative visions ensure that each episode offers a fresh and engaging narrative.

Omnivore promises to be a visually stunning and intellectually enriching series that will appeal to food lovers, history buffs, and anyone interested in the connections between human cultures. The series not only celebrates the beauty of culinary traditions, but also the importance of sustainability and conservation in preserving those traditions for future generations.

Additional areas of interest

For those intrigued by “Omnivore,” there are a few other areas that may pique your interest:

• Food and culture documentaries: Watch other documentaries that explore the relationship between food and culture, such as “Chef’s Table” and “Salt, Fat, Acid, Heat.”
• Balanced nutrition: Learn more about sustainable eating practices and how they can help protect the environment.
• Global culinary traditions: Discover the rich culinary traditions of different countries and how they have changed throughout history.
• Works by René Redzepi: Learn more about René Redzepi’s work and his contribution to the culinary world through the Noma restaurant and other projects.

Omnivore is set to be a groundbreaking series that offers a unique and profound exploration of the human experience through food. With a global perspective, expert narration, and stunning visuals, it is sure to captivate viewers and spark meaningful conversations about the role of food in our lives.

Filed under: Entertainment News, Top News

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